DELISH DISHES: Glazed Chicken Recipe

Our family eats a lot of chicken and after a while, I feel like our menu gets a bit boring. I'm always on the hunt for new recipes to try and came across this delicious Glazed Chicken Recipe from Lea & Perrins.

It was so easy to make-and you'll likely have all of the ingredients on hand so no trips to the grocery store!!

Classic Glazed Chicken

This is a classic chicken dish with a sweet marinade that grills to perfection. Goes well with your favorite grilled fish too.

Recipe Rating:

Ratings: 2

Servings: 4

Prep Time: 5 minutes
Cook Time: 12 minutes

Ingredients

• 1/4 cup Lea & Perrins® The Original Worcestershire Sauce
• 1/4 cup lemon juice
• 3 tablespoons brown sugar
• 2 teaspoons Dijon mustard
• 1/4 teaspoon ground black pepper
• 4 boneless, skinless chicken breast halves

Directions

1. In a medium bowl, mix together Worcestershire Sauce, lemon juice, sugar, mustard and pepper. Place chicken in marinade and turn until well-coated. Cover and marinate in refrigerator for one hour, or overnight if desired, turning occasionally.
2. Remove chicken from refrigerator, reserving marinade. Grill chicken over medium heat for 4 to 6 minutes on each side, or until cooked through, basting frequently for first 5 minutes. Discard any remaining marinade.

Here's a tip: For stovetop method, use large skillet sprayed with nonstick spray over medium-high heat. Cook chicken for 4 to 6 minutes on each side, or until cooked through, basting frequently for first 5 minutes. Discard any remaining marinade.

 

There are lots of amazing recipes at this site that I'm looking forward to trying! Hope you enjoy your Grilled Chicken as much as our family did!!

 

I'd love to hear your thoughts about this dish! Thanks for popping by!